100% Raw Cacao

100% Raw Cacao

from 16.00

100 % Single Origin & Direct Trade Sacred Raw Grade Sipping Chocolate.

Cacao is genuinely 100% raw when harvested & processed through all- natural steps right on our farm. With careful & controlled steps DaliLeo cacao has crafted the true idea of “raw” cacao.

It starts during harvest when certain fruits are set aside. Fermented meticulously in cedar box's, being turned & flipped between boxes regularly to keep the temperature well below 42°C. This stimulates the life bean to start the process of germination, liberating enzymes to prepare the bean to sprout. We sundry it just before fully ripened, when all the strength of the bean is still just potential.

The beans are then stone ground without the roasting/heating process which creates a nutty, unique, hearty, earthy & smooth (truly raw) cacao.

Bliss is just one sip away

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